Acapulco Green - The Stoner's Cookbook

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Acapulco Green
Submitted by: master of bong

Ingredients:

Acapulco Green
--------------

3 ripe avocados
1/2 cup chopped onions
2 teaspoons chili powder
3 tablespoons wine vinegar
1/2 cup chopped greens

it all together. It can be served with tacos or as a dip.

Info:

Rate this recipe:

Currently 1.94/5
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Marijuana: Yes
Type: Munchie
Difficulty: Easy
Serves: N/A
Comments: 11
Views: 39520

Directions:

Mix the vinegar, greens, and chili powder together and let the
mixture stand for one hour. Then add avocados and onions and mash

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Comments:

	i like your style stoopidstonerkidd
	the one \| 11 October 2009	Reply

	OMG, This recipe was the best. Tried last night and Jesus. 5 stars, this how I made they. When mixing the mix add extra egg so instead of 2. you wil be putting 3 eggs, shot of chocolate VODKA and mis in part meaning start mix the water so pour smale amount of water to mix. Leave half the mix in bag for the eggs. Throw the eggs in the mix, and then add you shot. add the oil later. Add hazlenuts and top with chocolate add black walnuts. MMMMMMMMMMMMMMMMMMM
	gatyka \| 19 July 2009	Reply

	y ask? y not let the neighbors in and get high together?
	StoopidStonerKidd \| 05 July 2009	Reply

	it doesnt smells that strong, i live in an apt, so like yourself i was afraid of the odor. What i did was light a bunch of incense and opened a couple of windows. best brownies i ever made!: )
	Maggnore \| 05 April 2009	Reply

	want to know how much the odor of making the butter releases, do you recommend a air purifier when making a big batch so the neighbors wont know?
	nasty \| 28 March 2009	Reply

	this sounds like a awesome recipe. would lemon or lime juice work instead of the vinegar. we don't use alcohol or vinegar in our home, due to the health risks of fermentation.
	natsarim \| 21 March 2009	Reply

	Alcohol turns to vinegar when it goes bad. This the natural process in distilling vinegar. So yes it does extract the THC. Fats have to be heated to low temperatures to be effective in extracting THC. This a basic Guacamole Dip minus tomatos, if you like them. Stoner Science 101.
	TOPEKOMSI 8:40 \| 15 March 2009	Reply

	this sounds disgusting.ew.
	you suck \| 11 March 2009	Reply

	dude this *** gets my dick wet everydayyyyyyyyyy...idk about the avacado's but whatever the main engreeedeant is it be toooooooo fawkin hawt.*
	yeahyeahyeah \| 02 March 2009	Reply

	It seems like it would make more sense to mix the greens with the avocados. Avocados are extremely fatty and thc is fat soluble. The problem is that if you let avocado sit out it'll oxidize and turn brown (and while it wont taste much different, nobody wants Acapulco Brown no matter whats in it). To combat this you use lime juice or vinegar to help prevent the browning.
	gtmlgg \| 17 February 2009	Reply

	Does the wine vinegar extract the THC, etc.? Because eating raw greens doesn't give the desired effect. Still, a recipe I'd like to try!
	Taxidiotis \| 10 April 2007	Reply