CannaBiscotti

Marijuana: Yes | Level: Medium | Views: 4541 | Submitted by: Cannabowen | Category: Other

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Ingredients:

Barley flour
Chana flour
Oat flour

hemp hearts
hemp protein

cannabis infused olive oil
sea salt and powdered kelp

Directions:

Start flax seed water (bring 3/4 cup flax seeds cooked in 4 cups water to boil and then simmer for half an hour).
Mix 4 1/2 cups barley flour,
1 1/2 cups Chana (chick pea) flour,
2 cups wild oats,
3 tbsp. hemp hearts,
2 tbsp. hemp protein,
2 tsp. sea salt 1/2 tsp. powdered kelp,
2 cups flax water
2 tbsp. molasses
1 ½ Cups cannabis infused olive oil

Flatten with rolling pin and cut into desired 96 pieces

Bake at 300oF for 30 min or so then turn the oven off and leave the biscuits in while it cools. They should be dry.

Melt chocolate of your choice and dip the biscuits quickly and leave to dry, place in freezer to speed up drying process.

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